Ingredients-
4 slices cooked bacon
1 cup shredded sharp cheddar cheese
4 cups broccoli
1/2 chopped red onion
2 T white vinegar
2 T Splenda
4-5 T mayo
Sprinkling of salt and pepper
Combine vinegar, Splenda, mayo into big bowl-whisk.
Add dry ingredients
Top with S/P
I would put in fridge for a bit before serving because the longer it sits-the better it tastes!
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