Wednesday, November 30, 2011

New Thanksgiving Recipes that you MUST try!

This is SUCH a fantastic recipe for Sweet Potatoes!! Truly a hit at work and completely delicious AND healthy! Get the recipe here. Instead od doing the topping like this I made chunky stripes with the marsh mellows and the pecans :)

Another big hit was the spinach artichoke dip! It is super simple to make if you have an emersion blender or a food processor :) The recipe is my sorority sister's and she is known for THIS dip. I brought it to our family Thanksgiving in VA and it was gone with in minutes! FAR faster than my usual cheese ball so I guess this is the "new" go to recipe for future get togethers!

Spinach Artichoke Dip Recipe: Preheat oven 350

1 frozen block of spinach - thawed and drained completely
1 block cream cheese - room temperature and cut into cubes
1 bag shredded parmesan cheese (2 cups)
2 bags of shredded mozzarella cheese (4 cups)
1 packet ranch dressing mix
12-16 oz (2 small jars) marinated artichoke hearts - drained

Put everything into a food processor or everything into a big bowl if using an emersion blender
Blend together
Scoop mixture into sprayed pyrex dish
Spread evenly
Bake for 35 minutes until edges are bubbling

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